Box Catering

All prices are subject to tax and service

A  –  IDR 70,000

• Aqua glass
• Fruit: Pineapple, watermelon, honey melon
• Meal: Tender honey butter lemon chicken leg
  Potato frikadellen, shredded fried chicken with chilli tomato soup
  Steamed long bean with Balinese coconut dressing (Jukut Mekalas)
  Plain rice

B  –  IDR 90,000

• Aqua glass
• Fruit: Pineapple, watermelon, honey melon
• Meal: 2 pieces of chicken satay, egg curry
  Tender honey butter lemon chicken leg
  Potato Frikadellen, shredded fried chicken with chilli tomato soup
  Steamed long bean with Balinese coconut dressing
  Plain rice

C  –  Seafood  –  IDR 150,000

• Aqua glass
• Fruit: Pineapple, watermelon, sliced Sunkist
• Meal: Grilled fish fillet with onion lemon grass sambal
  2 pieces of honey butter lemon king prawn
  2 pieces of fish coconut, satay lilit.
  Jukut urab (steamed long bean and green bean with grated coconut dressing)
  Plain rice or yellow rice

D  –  Red and White Meat  –  IDR 125,000

• Aqua glass
• Fruit: pinapple + watermelon, sliced Sunkist
• Meal: Beef empal or Beef rendang
  Tender fried chicken, shredded fried chicken with chilli sauce, chicken coconut satay lilit and cha broccoli
  Plain rice or yellow rice or french fries or butter potato or potato puree

E  –  IDR 150,000

• Aqua bottle
• Fruit: Pineapple, watermelon,
• Meal: Beef empal and Beef rendang
  Tender fried chicken, chicken satay lilit
  Potato frikadellen, cha broccoli
  Plain rice or Yellow rice or French fries or butter potato or potato puree

F  –  Seafood  –  IDR150,000

• Aqua bottle
• Fruit: Mandarin orange + grapefruit
• Meal: Fish fillet grilled with lemon grass sambal
  Grilled king prawn 2 pieces with honey lemon sauce
  2 pieces of seafood satay lilit, cha broccoli or jukut urab or kacang mekalas
  Plain rice or Yellow rice or French fries or butter potato or potato puree

G  –  Duck or Spring Chicken  –  IDR 150,000

• Aqua bottle
• Fruit: mandarin orange + grapefruit
• Meal: 1/2 crispy fried duck (bebek) or 1/2 spring chicken with chilli sauce and
  onion lemon grass sambal with the flavour of kaffir lime and coconut home made
  2 pieces duck satay lilit
  Jukut urab (steamed long bean with coconut grated sauce)
  Plain rice or yellow rice or french fries or butter potato or potato puree

H – Normal Vegetarian  –  IDR 90,000

• Aqua glass
• Fruit: Orange + grapefruit
• Meal: Vegetable Samosa
  Corn frikadellen, empal tempe (cooked with tamarind palm sugar)
  Tom jamur (mushroom with ginger chilli and onion cooked in banana leaf)
  Plain rice, tofu and peanut sauce

I – Jains Vegetarian  –  IDR 75,000

• Aqua glass
• Fruit: Orange + grapefruit or seasonable fruit
• Meal: Empal tempe, corn frikadellen, tofu with soybean sauce, plain rice, and stewed young papaya, Jukut urab (steamed long bean with coconut grated sauce)

Buffet Catering | Restaurant Set Menus | Jain Vegetarian | Children Menu | Gluten-free