Buffet Catering
All prices are subject to 15% tax and service
BALINESE SEAFOOD BUFFET
No Lobster: IDR 425,000 per pax
With Lobster: IDR 600,000 per pax
Free bottle Aqua + Krupuk Udang
- Asparagus Crab Soup
- Vegetable Spring Rolls
- Ayam Sambal Sere (shredded grilled chicken with onion chili and lemon grass sambal)
- Satay Languan (minced seafood grilled on skewer)
- Mie Goreng Languan (fried noodles with vegetables and seafood)
- Ikan Bakar Fillet (grilled fish fillet comes with onion chili)
- Cumi Goreng Tepung (deep fried squid)
- Udang Goreng Mentega (fried prawn with butter sauce)
- Kepiting Asam Manis (fried crab with sweet and sour sauce)
- Jukut Urab (steamed vegetable with grated coconut dressing and kaffir lime)
- Kacang Mekalas (steamed long beans with coconut dressing)
- Plain White Rice + Yellow Rice
- Mixed fruits + Balinese cakes
BUFFET A
IDR 300,000 per pax
Free bottle Aqua
- Asparagus Cream Soup
- Ayam Sambal Bawang (chicken chili onion)
- Ikan Asam Manis (fish sweet sour)
- Udang Bakar (fried prawn)
- Ayam Goreng Saus Madu (fried chicken honey sauce)
- Cumi Goreng Tepung (deep fried squid)
- Jukut Urab (steamed vegetable with grated coconut dressing and kaffir lime)
- Ikan Bakar Fillet (grilled fish fillet comes with onion sambal)
- Ayam Pelecing
- Nasi Putih
- Buah + Kue Bali
BUFFET B
IDR 350,000 per pax
Free bottle Aqua + Krupuk udang
- Soup Cram Cam (clear chicken soup with shallot and celery)
- Ayam Sambal Sere (shredded grilled chicken with onion chili and lemon grass sambal)
- Satay Languan (minced seafood grilled on skewer)
- Migoreng Languan (fried noodles with vegetables and seafood)
- Bebek Betutu (steamed duck in complete Balinese condiment)
- Pesan Be Pasih (tuna fish in Balinese condiments then grilled in banana leaf)
- Satay Ayam
- Ikan Bakar Fillet (grilled fish fillet comes with onion sambal)
- Udang Bakar Saus Madu (grilled prawn with honey lemon sauce)
- Nasi Putih + Nasi Kuning + Beras Merah
- Buah + Kue Bali
BUFFET C
IDR 350,000 per pax
Free bottle Aqua + Krupuk Udang
- Asparagus Cream Soup
- Ikan bakar (grilled fish)
- Bebek Betutu (steamed duck in complete Balinese condiment)
- Kepeting Asam Manis (fried crabs with sweet sour sauce)
- Satay Ayam with peanut sauce
- Seafood Kebab (skewer of minced grilled seafood with paprika and pineapple)
- Jukut Urab (steamed vegetable with grated coconut dressing and kaffir lime)
- Ayam Pelecing (grilled shredded chicken with chili sambal)
- Nasi Putih + Nasi Kuning (white and yellow rice)
- Buah + Kue Bali (fruits and Balinese cakes)
BUFFET D
IDR 375,000 per pax
Free bottle Aqua + Krupuk udang
- Soup Jagung (corn soup)
- Udang Bakar Saus Madu (grilled prawn with honey butter lemon sauce)
- Ikan Bakar Fillet (grilled fish fillet)
- Ayam Mekalas (shredded grilled chicken with thick coconut sauce)
- Bebek Goreng / Bakar Saus Madu + Sambal Matah
Grilled/fried duck with onion sambal and honey butter lemon sauce - Satay Empol (minced seafood grilled on lemon grass skewer)
- Jukut Kacang Mekalas (steamed long bean in thick coconut sauce)
- Ayam Betutu (steamed chicken in complete Balinese condiment)
- Nasi Putih + Nasi Kuning (white and tellow rice)
- Buah + Kue Bali (fruits and Balinese cakes)
BUFFET E
IDR 450,000 per pax
Free bottle Aqua + Krupuk udang
- Corn cream soup
- Vegetable spring roll
- Shredded fried chicken with onion sambal
- Beef rendang
- Beef empol
- Beef satay
- Coconut and fish satay lilit
- Grilled fish fillet
- Chicken fried noodle
- Jukut Urab (steamed vegetable with grated coconut dressing and kaffir lime)
- Kacang Mekalas
- Calamari fritti
- Udang goreng menteiga (fried prawns with honey butter lemon sauce)
- Plain rice and yellow rice